Taste the Artisan Difference
Discover handmade farmhouse cheese crafted with passion and quality right here in Sri Lanka.
Latest News
The Ultimate Guide to the 6 Essential Families of Cheese
August 9, 2026
Confused by the cheese counter? Discover the 6 essential types of cheese, their flavor profiles, textures, and the best ways...
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Discover Our Artisanal Cheeses
Explore our handcrafted selections that celebrate the rich flavors of farmhouse cheese, made with care and expertise.
Cheddar
Indulge in our rich and sharp Cheddar, handmade to perfection. Aged for depth of flavor, it's perfect for cheese boards or cooking.
Mozzarella
Experience the creaminess of our fresh Mozzarella, made daily. Ideal for salads, pizzas, or enjoying with a drizzle of olive oil.
Gouda
Savor our smooth and nutty Gouda, infused with unique spices. It's a delightful treat for cheese lovers looking for something special.
Crafting Cheese with Love and Tradition
With years of experience in the artisanal cheese industry, Farmaid Cheese prides itself on expertise rooted in traditional methods and a commitment to quality. Our cheese is crafted using locally sourced milk, ensuring exceptional flavor and freshness. We believe in sustainable practices that honor our heritage while bringing the best of farmhouse cheese to our community.
From our pastures to your table, Farmaid Cheese represents a slice of our heritage. We invite you to taste the difference that pure ingredients, local dedication, and authentic craftsmanship can make.
Why Choose Farmaid Cheese for Your Needs
We prioritize quality and local ingredients while delivering an exceptional range of handcrafted cheeses directly to your table, enhancing your cheese experience.
Locally Sourced Ingredients
We believe in quality and sustainability. Our cheeses are made using locally sourced milk, ensuring freshness and supporting local farmers.
Artisanal Craftsmanship
Every cheese we produce is lovingly handmade, following traditional methods that guarantee unmatched flavor and quality in every bite.
